Healthy Recipe: Low-Fat Cheesy Chicken & Broccoli — by Catherine Morgan
Calories per serving: 285
What you will need…
4 ounces chicken breast
1.5 cups steamed broccoli
½ cup low fat cheddar cheese
¼ cup water
What to do…
Just chop your already fully cooked chicken breast into cubes and place in small sauce-pan. Add steamed broccoli, cheddar cheese and water. Heat on medium-low until warm, and serve.
You can also add spinach and other vegetables you enjoy.
*I like to boil my chicken in sodium free chicken broth until it is fully cooked. When you do this, you keep a few pieced in your refrigerator for use with both cold and hot chicken recipes.