Healthy Recipe: Easy Chicken Salad Wrap — by Catherine Morgan
Calories per serving: 180
Fat: 4g
Sugar: 4g
Protein: 27g
What you need…
4 ounces cooked chicken (cubed)
¼ cup baby spinach
2 tablespoons tomatoes (cubed)
2 tablespoons frozen peas
1 tablespoon light ranch salad dressing
What to do…
Combine chicken, spinach, tomatoes, peas and dressing. Wrap in a whole-wheat tortilla. Enjoy.
*Change it up and try kale instead of spinach. Kale is an excellent source of antioxidants.
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